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<div id='theme'>主题：蛤蜊</div><div class="menu" id="cookname">爆炒花甲 </div><div class="menu" id="cookstory">今天吃这道几乎人人都爱的超级下饭菜哦～^_^</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/e/1/400_3ec4005d894377b4877d78a03e7bd9b1.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500g</div></div><div><div class="majorTitle">干红椒</div><div class="majornote">6个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">少许</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">小葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">姜</div><div class="majornote">少许</div></div><div><div class="majorTitle">蒜</div><div class="majornote">2瓣</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">少许</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">少许</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">葱姜蒜等洗净切好备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/6/140_3917e4b2ccedcaee2579a1286217a396.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/6/800_3917e4b2ccedcaee2579a1286217a396.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲提前用盐水浸泡一夜，洗净备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/140_06452b239980d4c7ac0d00077b3db798.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/800_06452b239980d4c7ac0d00077b3db798.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水入锅，倒入一勺料酒，两片姜片，放入花甲，大火烧开，焯水去腥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/d/140_ce8ae6afc5fa6bc419d33e322e623e5d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/d/800_ce8ae6afc5fa6bc419d33e322e623e5d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将焯过水的花甲捞出洗净沥水备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/140_c8640d5a273a099ff95fd45077762823.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/800_c8640d5a273a099ff95fd45077762823.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅烧油，依次放入花椒、干辣椒段、蒜末、姜丝，炒出香味后放入一勺郫县豆瓣酱，一勺蚝油，一勺料酒，炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/4/140_a300f83314f693a712b874474455f604.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/4/800_a300f83314f693a712b874474455f604.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入两勺水，放入花甲翻炒片刻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/f/140_77a04098369bc8818e78c4ea135e9dff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/f/800_77a04098369bc8818e78c4ea135e9dff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅前放入少许糖、鸡精调味，最后撒上葱花和香菜段，翻炒两三下即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/140_d85b8d58f153f793e5fc91ed0e76587b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/800_d85b8d58f153f793e5fc91ed0e76587b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅装盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/6/140_26c64e99a458155dd15e3fa7cf2b6166.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/6/800_26c64e99a458155dd15e3fa7cf2b6166.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/d/140_3608692402ecfe80516e80aab7b2081d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/d/800_3608692402ecfe80516e80aab7b2081d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蛤蜊冬瓜汤</div><div class="menu" id="cookstory">蛤蜊，性冷味咸，有滋阴润燥、利尿消肿的、软坚散结、滋润五脏等功效，它高蛋白、高微量元素、高铁、高钙、少脂肪，对于热衷于瘦身的朋友来说，绝对是解馋的不二之选啊。而冬瓜膳食纤维含量丰富，是所有瓜类蔬菜中惟一不含脂肪的，具有减肥美容的效果，同时还有护肾、清热化痰、防癌抗癌、润肤美容等多种功效，因此也是最适合夏季吃的蔬菜。蛤蜊冬瓜汤，成本不过五元，低成本、低脂肪、高蛋白且营养丰富，非常适合减肥或者经常上火的人士。清鲜味美的蛤蜊汤，喝起来毫无负担，喝上一口鲜掉眉毛。。。不过要记住，食用蛤蜊时要先将里面的沙子都吐干净，所以买回来后先加入几滴油泡上一定的时间，让它静置吐沙；如果时间不够长，就它们放入保鲜盒中，加入少许水，在双手摇晃几下，帮助它们吐沙；重复几次沙子吐得更干净哟。</div><div class="menu" id="tips">"贴士："1。蛤蜊买回来要洗干净，泡的时候可以加入几滴油； 准备制作时候还需加入点水放入保鲜盒中，双手不停的摇晃，这样能让蛤蜊吐出沙来；这样要重复几次， 直至蛤蜊将沙吐出来；
2. 炒冬瓜时先将姜丝煸炒香味， 做海鲜菜时要到些姜丝， 避免海鲜的寒气；
3.  冬瓜煮到完全透明后将表示冬瓜煮熟了， 加入盐和胡椒粉等调味；
4.  最后放入清洗干净的蛤蜊，大火煮，直至蛤蜊完全张口，就关火；注意没有张口的蛤蜊表示已经死了， 是不能食用的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/4/3/400_e4d5c4bf490b66b2164518e4e609c5e3.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">蛤蜊</div><div class="majornote">200克</div></div><div><div class="majorTitle">冬瓜</div><div class="majornote">500克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好原材料，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/140_952de3ee2b6384420286a1f3be1260ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/800_952de3ee2b6384420286a1f3be1260ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蛤蜊放入保鲜盒中， 加入少量水， 加盖不停的摇晃， 让沙子吐出来； 换水， 重复几次；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/140_b60297e424b4385000ed33b4c7ea3961.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/1/800_b60297e424b4385000ed33b4c7ea3961.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 烧热锅， 放少许油， 下入姜丝煸炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/3/140_02067bbf9018570a3a466cf8aef391c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/3/800_02067bbf9018570a3a466cf8aef391c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸炒香味后加入冬瓜片翻炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/140_5ae441736d685b13468a98d0eb1549b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/800_5ae441736d685b13468a98d0eb1549b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">  再加入适量的水炖煮至冬瓜透明； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/140_671075177fe51792b8f22cf36bbfd616.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/800_671075177fe51792b8f22cf36bbfd616.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冬瓜煮好后加入盐和胡椒粉调味；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/f/140_f58e1b43c6f88a0d63d6f2079365dfff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/f/800_f58e1b43c6f88a0d63d6f2079365dfff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入洗净的蛤蜊； </div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/b/140_e8be851cbf8b790ce54b91cfbff023ab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/b/800_e8be851cbf8b790ce54b91cfbff023ab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 大火煮到蛤蜊口张开后关火；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/6/140_02a2bb0d6daa7c497e69c86c14d89006.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/6/800_02a2bb0d6daa7c497e69c86c14d89006.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position"> 盛入盆中， 表面上撒些小葱末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/140_e604b9133e6b863d70961df0643ad176.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/800_e604b9133e6b863d70961df0643ad176.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香辣花甲(蛤蜊)</div><div class="menu" id="cookstory">花甲做了好几个版本，豆瓣酱，西红柿，还有这个香辣版本，这个是最受欢迎的。我的美拍会更新相关美食视频，美拍号为爱生活的芳芳呀，欢迎大家关注。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/a/a/400_3a671412c02f787750ea1f750d0ef71a.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500g</div></div><div><div class="majorTitle">姜蒜</div><div class="majornote">少许</div></div><div><div class="majorTitle">小米椒</div><div class="majornote">少许</div></div><div><div class="majorTitle">耗油，香油，香油</div><div class="majornote">少许</div></div><div><div class="majorTitle">料酒，菜油</div><div class="majornote">少许</div></div><div><div class="majorTitle">糍粑辣椒或者豆瓣酱</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花甲买来后放清水和少许菜油，让他尽情吐沙吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/140_fcf88a660156663bf964016832315468.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/800_fcf88a660156663bf964016832315468.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放清水，花甲焯水，焯水后用清水清洗几遍，记住，这个步骤非常重要，因为会洗出来好多沙</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/140_46a824dc266762d5da208d764255ec68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/800_46a824dc266762d5da208d764255ec68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好姜蒜，小米椒和青椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/d/140_84f6df130edf8e28a6fe63e03f297a5d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/d/800_84f6df130edf8e28a6fe63e03f297a5d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用耗油，白糖，香油，醋，生抽调味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/140_4c7fe9969e9f7963d2c98daf8fe31cf7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/800_4c7fe9969e9f7963d2c98daf8fe31cf7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/3/140_6789da1270516cbe497f162664196c73.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/3/800_6789da1270516cbe497f162664196c73.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入姜蒜，辣椒，还有糍粑辣椒或者豆瓣酱翻炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/e/140_8a91fd3ca272f791b66909ea17e30bce.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/e/800_8a91fd3ca272f791b66909ea17e30bce.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后放入花甲进行翻炒，随后将料酒，调味料都放进去，翻炒后闷两分钟，就可以出锅啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/e/140_60fbd6b376783d2844a0ca00da3999be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/e/800_60fbd6b376783d2844a0ca00da3999be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加上香葱，出锅啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/8/140_913dddd07f157df9671f152c88c28c08.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/8/800_913dddd07f157df9671f152c88c28c08.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蛤蜊丝瓜汤</div><div class="menu" id="cookstory">逛菜市场时看到丝瓜很新鲜，好久没吃了，就用它来搭配蛤蜊吧。丝瓜有“美人水”之称，常吃它润肤美白、健脑、活血通络、解毒消肿等功效。蛤蜊丝瓜汤就是绝对的营养健康的菜肴，此款汤品制作简单烹制时间也很短，但两者搭配在一起，确实味道鲜美，在片片翠绿的丝瓜中，蛤蜊们如莲花盛开着，绽放出黄玉般丰腴满润的蛤肉，好看还好喝，特别适合节后清脂减肥。</div><div class="menu" id="tips">"贴士："1. 蛤蜊买回来可以先用加了几滴油的盐水泡上，让它吐沙， 记得中途换水哟； 要想让它迅速吐沙， 可以放入保鲜盒中晃动， 这样吐沙更彻底；2. 焯煮时放入姜片帮助去腥，一煮到开口就捞出来备用； 3. 煮汤时先爆香姜末， 再加入丝瓜进去翻炒， 加入水炖煮， 调味， 最后再倒入焯煮过的蛤蜊， 注意煮开即可， 无须太长时间。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/d/6/400_ad91a93ca737b1d32dd5b5c09b567fc6.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">丝瓜</div><div class="majornote">2根</div></div><div><div class="majorTitle">蛤蜊</div><div class="majornote">200克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好原材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/140_7dcc964f1a1c58597e9ab46503f8bde5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/800_7dcc964f1a1c58597e9ab46503f8bde5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛤蜊买回来先泡水， 盐水中加入几滴油， 中途多换几次水； 准备制作前， 将蛤蜊放入保鲜盒中， 放入少许水， 加盖双手握着保鲜盒上下摇动，这样能将蛤蜊里面的沙清洗的更彻底；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/3/140_25f3cf302080723e88576253c5198303.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/3/800_25f3cf302080723e88576253c5198303.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入冷水， 将清洗干净的蛤蜊放入里面， 再加入三片姜，大火煮；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/6/140_ca1fa88824612a1747c4057c7f0c7746.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/6/800_ca1fa88824612a1747c4057c7f0c7746.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直至蛤蜊壳炸开来， 将炸开的蛤蜊马上捞出来放入碗中备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/4/140_e4a2afbe08fbc38946848b3d2f5e9134.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/4/800_e4a2afbe08fbc38946848b3d2f5e9134.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油， 放入姜末爆香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/b/140_6e74154eccb059ff4d2bc9bfbebe0aab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/b/800_6e74154eccb059ff4d2bc9bfbebe0aab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">爆香后加入丝瓜翻炒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/140_d85554aaaf049be82c4af97e4c375f86.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/800_d85554aaaf049be82c4af97e4c375f86.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将丝瓜多翻炒几下后加入适量的水炖煮；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/6/140_946988af788ab53239a59e4ebd992ab6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/6/800_946988af788ab53239a59e4ebd992ab6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煮开，再煮两一、两分钟后加入适量的盐和胡椒粉调味；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/f/140_be8593362b3f57f83ea6412a449defef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/f/800_be8593362b3f57f83ea6412a449defef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后放入焯煮过的蛤蜊， 大火煮开即可盛入碗中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/f/140_718eb8b0ce5031dd18559e12d005b09f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/f/800_718eb8b0ce5031dd18559e12d005b09f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">端上桌了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/140_deead995b72a6c16aef863ede698d867.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/800_deead995b72a6c16aef863ede698d867.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蒜蓉花甲蒸粉丝</div><div class="menu" id="cookstory">花甲一定要吐干净沙这样吃起来才不会影响口感如果蒸完花甲的汁里面有沙可以倒出上层没有沙的汁底部的沙倒出不要如果你喜欢蒜蓉的香味那么做来试试肯定没错</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/d/7/400_cdabe2781120f903978c91c85e35a7e7.webp"/><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">400g</div></div><div><div class="majorTitle">龙口粉丝</div><div class="majornote">100g</div></div><div><div class="majorTitle">姜</div><div class="majornote">3片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">1头</div></div><div><div class="majorTitle">香菜</div><div class="majornote">一根</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">2个</div></div><div><div class="majorTitle">糖</div><div class="majornote"></div></div><div><div class="majorTitle">蚝油</div><div class="majornote"></div></div><div><div class="majorTitle">料酒</div><div class="majornote"></div></div><div><div class="majorTitle">海鲜酱油</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花甲吐沙洗净 龙口粉丝提前泡软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/140_aa71b97f648284078a1edb4aeda476dc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/800_aa71b97f648284078a1edb4aeda476dc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜 小米辣 香菜切碎备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/6/140_869698fd0cc8490bea6bf46f21341de6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/6/800_869698fd0cc8490bea6bf46f21341de6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把洗干净的花甲隔水蒸熟 放入少许料酒和姜片 不焯水是因为蒸熟可以保留花甲里的汁 这道菜里需要用到蒸花甲的汁 全部开口就可以了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/b/140_993cf9da8f7c71cb2f96173b1d76b97b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/b/800_993cf9da8f7c71cb2f96173b1d76b97b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲蒸熟后去掉没有肉的壳 这一步单纯的为了节省空间 然后冲洗一下 花甲汁留着备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/0/140_3b14e5edbb26ed9ed430e2118bab6600.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/0/800_3b14e5edbb26ed9ed430e2118bab6600.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中热油 小火放入蒜蓉和小米辣 一定要小火 避免蒜被炸糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/6/140_6fd6d4d910aa4f4e5ddcd4801886f766.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/6/800_6fd6d4d910aa4f4e5ddcd4801886f766.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒香后 放入蚝油海鲜酱油和糖 避免手忙脚乱可以提前把料汁混合好一起倒入 简单翻炒后倒入花甲的汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/2/140_74199dcaf91a162c2c1e9405b18d43f2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/2/800_74199dcaf91a162c2c1e9405b18d43f2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盘子下面铺上泡好的粉丝 上面放上花甲 然后直接把炒好的蒜蓉浇在花甲上面 再隔水蒸大概6分钟 粉丝熟了就可以了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/e/140_9d86117727f477c00738e6503f29394e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/e/800_9d86117727f477c00738e6503f29394e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅后撒上香菜末就可以啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/140_3ca4e9cc2e9a16f42a3a59f66d65d0f4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/4/800_3ca4e9cc2e9a16f42a3a59f66d65d0f4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">非常鲜甜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/6/140_c91260f0b55b4ec18508226b3783c4b6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/6/800_c91260f0b55b4ec18508226b3783c4b6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">姜葱炒油蛤</div><div class="menu" id="cookstory">今天做的这道是姜葱炒油蛤，不是花蛤哦。油蛤和花蛤，外观略有不同。而且花蛤和油蛤肉质都比较紧实，吃起来都非常有嚼劲，但是油蛤比花蛤吃起来味道更好，更加的鲜美，肥美多汁。</div><div class="menu" id="tips">"贴士："1.清水里加入适量的盐，放入油蛤，养一两个钟，能让油蛤很好地吐沙。下锅前两个手抓着反复搓洗几次，洗掉表面的脏物，然后冲洗干净。

2.油蛤焯水可以更深度的清理，同时还能筛选出一些不开口死的油蛤。焯水能更好地杀菌，不用担心受热不均匀。

3.焯水后用冷水冲洗一遍，冷热交替之间能让油蛤的肉质更有弹性，还能冲洗掉残留的沙子。

4.生抽和蚝油都有咸味，不用再放盐。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/4/a/400_7489bfcae56d6e29b48edafcc8ba830a.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">油蛤</div><div class="majornote">1斤</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块(切片)</div></div><div><div class="majorTitle">葱</div><div class="majornote">2条(切段)</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">油</div><div class="majornote">1大勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">清水里加入适量的盐，放入油蛤，养一两个钟，中途要换水，能让油蛤很好地吐沙。下锅前两个手抓着反复搓洗几次，洗掉表面的脏物，然后冲洗干净。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/a/140_a7461a74339f8dda0c10b29b9893e1ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/a/a7461a74339f8dda0c10b29b9893e1ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洗干净的油蛤沥干水，葱切段，姜切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/6/140_ea6fd54a404e424447a677938cdb9796.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/6/ea6fd54a404e424447a677938cdb9796.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将油蛤下锅焯水。水烧开后放入油蛤，微张开口时关火捞起，立刻用水清洗。
油蛤经过焯水可以更深度的清理，同时还能筛选出一些不开口死的油蛤。焯水能更好地杀菌，不用担心受热不均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/c/140_8b797f131a865fa2e2e07274a6c0934c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/c/8b797f131a865fa2e2e07274a6c0934c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将油蛤沥干水，用冷水冲洗一遍，冷热交替之间能让油蛤的肉质更有弹性，还能冲洗掉残留的沙子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/d/140_b2363aba947c73f443d24c3aba30b4bd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/d/b2363aba947c73f443d24c3aba30b4bd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油烧热，放姜片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/140_bd232faddfa7a16291bbef48718e312c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/bd232faddfa7a16291bbef48718e312c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入油蛤，翻炒，放少许料酒。炒三分钟左右。把蚝油，生抽放点水混合均匀，淋在油蛤上面翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/1/140_a004e209166f439d874866c6523d84a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/1/a004e209166f439d874866c6523d84a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放葱段翻炒均匀即可。生抽和蚝油都有咸味，不用再放盐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/140_dda7ed14f419c1a47292086363459378.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/dda7ed14f419c1a47292086363459378.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘，开吃啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/9/140_6e537ba44ba45c4b8b7214920ce16469.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/9/6e537ba44ba45c4b8b7214920ce16469.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">葱蒜炒花甲</div><div class="menu" id="cookstory">一道非常快手的家常小海鲜料理。味道鲜美，价格便宜，一大盘不过10多块，太适合我这种无肉不欢的肉食动物了。清洁好花甲以后，烹饪只需5分钟，美味不用等！</div><div class="menu" id="tips">"贴士："1、花甲切忌久煮，避免脱水，肉质失去弹性。 2、翻炒时注意控制火力，蚝油易糊。 3、这些小海鲜还是不要去大排档吃吧，真的吐了好多泥沙脏东东，自己处理放心些。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/5/3/400_650059bdb876e1bc2c4288a4d980d653.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">花甲</div><div class="majornote">1斤</div></div><div><div class="majorTitle">小葱</div><div class="majornote">1把</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">1头</div></div><div><div class="majorTitle">李锦记蚝油</div><div class="majornote">1汤匙15ml</div></div><div><div class="majorTitle">蒜蓉辣椒酱</div><div class="majornote">1汤匙15ml</div></div><div><div class="majorTitle">盐</div><div class="majornote">1茶匙5g</div></div><div><div class="majorTitle">生抽</div><div class="majornote">10ml</div></div><div><div class="majorTitle">白糖</div><div class="majornote">1茶匙5g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">新鲜的花甲放到没住壳的清水里，加入食盐，浸泡2小时，中途要换水。吐净泥沙后，清洗好外壳；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/a/140_546a6da0bcfd9c69f44e2532471ba45a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/a/800_546a6da0bcfd9c69f44e2532471ba45a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小葱切段，大蒜切末备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/5/140_41b1766facab4b460e2d61c5f26cba55.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/5/800_41b1766facab4b460e2d61c5f26cba55.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷锅加入清水和清洗好的花甲，大火烧开，花甲开口后即捞出；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/3/140_5e2b4ffd3d1e2c4dcd09eec4c8c765d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/3/800_5e2b4ffd3d1e2c4dcd09eec4c8c765d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起一锅，加入食用油，中火煸香蒜末；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/140_03a8bebedfda0eb10712adb7e6dc1fdb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/800_03a8bebedfda0eb10712adb7e6dc1fdb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">随后下蚝油、蒜蓉辣椒酱炒香，倒入花甲翻炒，下生抽和白糖，均匀裹上酱汁，临出锅下葱段，翻炒5秒出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/0/140_68aeb1546d8dd23001a1b0955bfc3070.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/0/800_68aeb1546d8dd23001a1b0955bfc3070.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">花甲粉</div><div class="menu" id="cookstory">花甲粉自己在家做，想吃啥就加啥，可比外面吃的实惠多了，鲜美无比，比店里的更好吃！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/8/d/400_b8c65d5c5c48cb2dc7b658fc9da867fd.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500克</div></div><div><div class="majorTitle">粉丝</div><div class="majornote">40克</div></div><div><div class="majorTitle">金针菇</div><div class="majornote">200克</div></div><div><div class="majorTitle">蒜</div><div class="majornote">15克</div></div><div><div class="majorTitle">姜</div><div class="majornote">15克</div></div><div><div class="majorTitle">小米椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">生抽</div><div class="majornote">3汤匙</div></div><div><div class="majorTitle">蒜蓉辣椒酱</div><div class="majornote">2汤匙</div></div><div><div class="majorTitle">水</div><div class="majornote">小半碗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/140_b63cf8dca8b82b20a490017913d7ad30.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/800_b63cf8dca8b82b20a490017913d7ad30.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲让其吐完沙清洗干净，冷水下锅，焯至开口捞出控干水分备用。我买的是店主已经是吐完沙干净的，如果不是吐完沙的话就自己在清水下少许盐，让其吐完沙，不然吃时会有沙，不好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/0/140_56ad7350d4c20f5dff411f331f08a700.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/0/800_56ad7350d4c20f5dff411f331f08a700.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">粉丝洗净用温水浸泡十五分钟，捞出沥干水分备用，金针菇去除根部洗净备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/9/140_64a41eb2303250d9249a7a73e3a05489.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/9/800_64a41eb2303250d9249a7a73e3a05489.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜切末，姜切丝，葱切葱花，小米椒斜切圈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/140_5144a703f55502937b0769e00eb91dcb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/800_5144a703f55502937b0769e00eb91dcb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个碗：加入料酒、蚝油、生抽、蒜蓉辣椒酱调成酱汁备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/c/140_9d95eaaf6628ea90f353d1cc9ce4810c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/c/800_9d95eaaf6628ea90f353d1cc9ce4810c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先把花甲放入烤盘中，放入蒜末和姜丝，再加入金针菇和粉丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/7/140_c3c4f61cb47486089d7d5d565d2d9807.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/7/800_c3c4f61cb47486089d7d5d565d2d9807.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再淋入调好的酱汁，再倒入小半碗水进去，烤盘上面包上锡纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/9/140_e047362526cf202b2344e0206419e629.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/9/800_e047362526cf202b2344e0206419e629.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热好的海氏烤箱，上下火200度，中层烤20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/140_b7880419d7b775b4a33ee2a50c72b92d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/d/800_b7880419d7b775b4a33ee2a50c72b92d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出撒上葱花和小米椒即可食用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/6/140_576fe4ef563bffeefce780669e8a20a6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/6/800_576fe4ef563bffeefce780669e8a20a6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/140_e6ed5745871bc3607189fdcad6078856.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/800_e6ed5745871bc3607189fdcad6078856.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">辣爆花蛤</div><div class="menu" id="cookstory">辣爆花蛤是山东代表菜，我喜欢麻辣的口味，所以把花椒换成了麻椒，您可以根据自己的口味，选择麻椒或花椒。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/a/8/400_ba78428219c1f72c8975f11600df1d98.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">花蛤蜊</div><div class="majornote">适量</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">适量</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一段</div></div><div><div class="majorTitle">姜</div><div class="majornote">一块</div></div><div><div class="majorTitle">酱油</div><div class="majornote">两勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">两勺</div></div><div><div class="majorTitle">香菜</div><div class="majornote">五 、六颗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花蛤蜊加入自来水，放一点盐，放置一小时以上，让它吐出脏东西。买的时候可以问商家要吐好的，此步可以省略。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/8/140_00bf63155d65e7361c8b886c1f3dbcc8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/8/800_00bf63155d65e7361c8b886c1f3dbcc8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用清水多洗几遍，洗干净备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/5/140_69d4151f10a03f7426fa64966afa2e95.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/5/800_69d4151f10a03f7426fa64966afa2e95.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱姜切丝备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/f/140_b6335450eee8c3cc7f957a5f6afd877f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/f/800_b6335450eee8c3cc7f957a5f6afd877f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香菜切段备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/6/140_303b4f47ab28daeef73ba35758a732f6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/6/800_303b4f47ab28daeef73ba35758a732f6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里热油，放入葱 、姜爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/1/140_809991466a3c9672e2a364af4bc33311.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/1/800_809991466a3c9672e2a364af4bc33311.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入麻椒和辣椒段炒香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/0/140_01775f1c627fedd8e3cf40c469bae890.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/0/800_01775f1c627fedd8e3cf40c469bae890.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入花蛤煸炒几下，放入盐和酱油炒匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/7/140_7913215869571780ad3a310c01e5c987.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/7/800_7913215869571780ad3a310c01e5c987.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上锅盖闷两分钟让蛤蜊开口，时间不要久了，两分钟刚好！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/f/140_0f6c30d12e9dcb14a58217bb68a1b04f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/f/800_0f6c30d12e9dcb14a58217bb68a1b04f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开盖倒入香菜，翻炒两下出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/2/140_ee6178edb7ec276a786176fa50edf412.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/2/800_ee6178edb7ec276a786176fa50edf412.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/8/140_d99d07d6940b37b458d164a87aeceee8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/8/800_d99d07d6940b37b458d164a87aeceee8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">喜欢麻辣口味的开吃吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/f/140_6e3196f5eeb6a8db448f72c406071f3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/f/800_6e3196f5eeb6a8db448f72c406071f3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爆炒小白蛤</div><div class="menu" id="cookstory">新鲜的白瓜子壳薄肉肥，海味十足！鲜嫩好吃，美味下酒菜越吃越上瘾！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/e/0/400_feabeb63e55e7b62cf39e3039ccc63b0.webp"/><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">白蛤</div><div class="majornote">300克</div></div><div><div class="majorTitle">生抽，料酒</div><div class="majornote">10克</div></div><div><div class="majorTitle">辣椒酱</div><div class="majornote">15克</div></div><div><div class="majorTitle">葱</div><div class="majornote">10克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">新鲜的白瓜子要多清洗几遍，保证无泥沙影响口感。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/140_b91544135de2aebafd012b3fd8ecfda4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/b91544135de2aebafd012b3fd8ecfda4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油下葱段豆瓣酱炒出香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/0/140_1a58e6765d28b653b4d2aa11a51677a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/0/1a58e6765d28b653b4d2aa11a51677a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入白瓜子，开大火快速爆炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/5/140_1a2160d54a3f0050fca9eac1b6a17035.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/5/1a2160d54a3f0050fca9eac1b6a17035.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">爆炒到个个开口。加料酒去腥增香。加一点生抽【豆瓣酱咸的，盐可以不放】</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/d/140_4dc0f9686ad45772eeb906ad723068ad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/d/4dc0f9686ad45772eeb906ad723068ad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把调味料翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/7/140_fd14dc526a1904b5b91623c16e3a5c17.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/7/fd14dc526a1904b5b91623c16e3a5c17.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加一点葱花提香，翻炒出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/0/140_d9081cdcb494586ce20712c6d8d71be0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/0/d9081cdcb494586ce20712c6d8d71be0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">经过爆炒后的白瓜子，鲜辣无比！个个肥美！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/140_fbaa7e2ce1345cef5c0b41c44cec85c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/fbaa7e2ce1345cef5c0b41c44cec85c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">彩椒炒花甲</div><div class="menu" id="cookstory">花甲又叫蛤蜊，营养价值非常高！</div><div class="menu" id="tips">"贴士："花甲吐沙时可加入一点油跟盐，这样可以更干净！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/7/9/400_d76651d41c808d2f90fc734fcf5a90c9.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500克</div></div><div><div class="majorTitle">青红椒</div><div class="majornote">各半个</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">两勺</div></div><div><div class="majorTitle">油盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">一块</div></div><div><div class="majorTitle">料酒</div><div class="majornote">两勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花甲买回来放在盆里，用清水泡着，让花甲吐干净沙，再用清水洗几遍</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/e/140_45f97d2415b315fb67a1846ba6c323be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/e/45f97d2415b315fb67a1846ba6c323be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内烧热水，放入姜片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/1/140_7a2bb4895d96ee87541f0fa01b913ec1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/1/7a2bb4895d96ee87541f0fa01b913ec1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着放入花甲焯水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/f/140_d96e1d4d9763cbf05c886f0a0b0488af.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/f/d96e1d4d9763cbf05c886f0a0b0488af.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水煮开后一勺料酒去腥，即可倒出来去掉水份</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/8/140_ef7d8a7897d7760ff9f770550eedded8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/8/ef7d8a7897d7760ff9f770550eedded8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好的花甲用水冲干净浮沫，沥干水分备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/c/140_312fb664e3d9de77b4e4fd3513a3226c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/c/312fb664e3d9de77b4e4fd3513a3226c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">青红椒切成小块，还有姜片，请忽略旁边的柠檬</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/8/140_4e4200e4deb94b2c694a210095aff978.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/8/4e4200e4deb94b2c694a210095aff978.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内烧热油，下姜片炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/9/140_9f0aad8a4f2babf9fb56d4c888a03109.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/9/9f0aad8a4f2babf9fb56d4c888a03109.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着放入青红椒继续翻炒，炒制断生</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/6/140_87459ac652d225a4e62a34fee5c8f666.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/6/87459ac652d225a4e62a34fee5c8f666.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入花甲翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/4/140_81528f4e1502a961a94d725fb9ba7624.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/4/81528f4e1502a961a94d725fb9ba7624.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/e/140_d07ea67f76176523d95d1c29aa3060de.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/e/d07ea67f76176523d95d1c29aa3060de.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蚝油，翻炒均匀入味，即可出锅享用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/d/140_ffead054769097446d6a2b0a0a87eaad.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/d/ffead054769097446d6a2b0a0a87eaad.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">颗颗都有肉的花甲，一颗再来一颗！停不下来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/9/140_a44c73776295042abcbb63efe5454039.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/9/a44c73776295042abcbb63efe5454039.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">椒丝蛤蜊</div><div class="menu" id="cookstory">蛤蜊广东人叫花甲，餐桌上常有的菜式。</div><div class="menu" id="tips">"贴士："1.蛤蜊买回来不马上煮可以用盐水或海水养着(买蛤蜊时让店主给点海水)。2.喜欢辣的可以增加辣椒的用量和辣椒的调料。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/3/9/400_13b5441ca71ee85989b457d9a1e4e939.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">蛤蜊</div><div class="majornote">一斤</div></div><div><div class="majorTitle">红椒，青椒</div><div class="majornote">各半根</div></div><div><div class="majorTitle">姜片</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div><div class="majorTitle">水</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好姜蒜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/f/140_e4e79b096b2213056c077c272268689f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/f/e4e79b096b2213056c077c272268689f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱切成小段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/3/140_64282c41b7ec324b5f0caf03a2e788c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/3/64282c41b7ec324b5f0caf03a2e788c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">青红椒切成小条状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/140_d52ab7fe49ab9b6482c5debabc1f4793.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/d52ab7fe49ab9b6482c5debabc1f4793.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛤蜊冲洗一次后放入适量的盐用手搓，这样搓出脏东西，再用水清洗干净沥干水份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/140_c05ef0e119bfaedef13d29c00eeec420.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/c05ef0e119bfaedef13d29c00eeec420.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内放油烧热后放入姜蒜，青红椒抄出辣味来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/3/140_f9ec11272f66f35dca746bd30abf1093.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/3/f9ec11272f66f35dca746bd30abf1093.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入蛤蜊翻抄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/140_437fabd0a1aae5932b01167b52281290.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/437fabd0a1aae5932b01167b52281290.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入适量的盐和少量的水继续大火抄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/8/140_c5fc8b718c674eb8a53a2a1fff9ab348.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/8/c5fc8b718c674eb8a53a2a1fff9ab348.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抄到蛤蜊开口，出炉前洒上葱花即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/2/140_a9d7d8904496a9e01967be32205ad192.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/2/a9d7d8904496a9e01967be32205ad192.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/7/140_97da492eed9e136272b27be278568a27.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/7/97da492eed9e136272b27be278568a27.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">逗乐小伙伴，蒸汽小海鲜，蒸汽花甲</div><div class="menu" id="cookstory">蒸汽小海鲜，好吃又方便，相聚的时候，快手准备，又好吃又好看。在春节相聚的时候，一个个花甲打开口子，就好像一个个笑脸，所以像开口笑。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/a/a/400_6a0ca708c5f8a36f1e6316942690ebaa.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500g</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">一头</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">油</div><div class="majornote">3勺</div></div><div><div class="majorTitle">美人椒</div><div class="majornote">1/2根</div></div><div><div class="majorTitle">盐</div><div class="majornote">1g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">在分量外放入1勺盐、少量清油，让花甲充分吐沙，一个小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/5/140_b06a17f12f7b852bea2e0295250c04b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/5/b06a17f12f7b852bea2e0295250c04b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将吐好沙的花甲，清洗干净后整齐的摆放在盘中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/4/140_418bbadbbc3f74b0c1a3d6a612537204.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/4/418bbadbbc3f74b0c1a3d6a612537204.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入油，再加入打好的蒜蓉，小火慢慢炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/140_e8634524b0c17a6130a73b09ebfaa3a7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/7/e8634524b0c17a6130a73b09ebfaa3a7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入美人椒切好的颗粒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/7/140_2b2a5463ccd158cbd127dc8a3db0e847.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/7/2b2a5463ccd158cbd127dc8a3db0e847.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续小火，加入生抽和盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/e/140_5efc0340d003973f6e8cf1c76780a39e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/e/5efc0340d003973f6e8cf1c76780a39e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲放入蒸锅中，上火蒸到微微开口。大约10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/1/140_a5f612674edc093b8ddcff52936a9451.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/1/a5f612674edc093b8ddcff52936a9451.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入做好的蒜蓉酱，再继续蒸5分钟左右，根据花甲的开口情况而定</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/9/140_3a2003500428302b151c24ea3e2a3859.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/9/3a2003500428302b151c24ea3e2a3859.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅撒上装饰的香菜末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/3/140_e177ebfa83c51aca3781197f9aee2013.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/3/e177ebfa83c51aca3781197f9aee2013.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/b/140_d9414109feea06300ce9a21db45c5bab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/b/d9414109feea06300ce9a21db45c5bab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">锡纸花甲（烤箱版）</div><div class="menu" id="cookstory">一张锡纸能给你带来怎样的美食体验？看到这个问题的朋友估计都要觉得丈二和尚摸不着头脑了。锡纸是美食吗？不是的。但锡纸能给你的饮食生活增色不少，比如接下来我要说的这道锡纸花甲，用锡纸包裹海鲜花甲进行烹饪，不仅能起到保温的效果，还可以有效保持食物营养成分不被流失、更加健康美味！</div><div class="menu" id="tips">"贴士："1、锡纸一定要大点，不然包裹不住，汁会流出来的。
2、烤好打开的时候要小心别被烫到哦！
3、花甲鲜嫩，粉丝美味，既可做菜又可以当主食哦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/c/e/400_fc44fe6bd253020a8e74b6fe1148348e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">花甲</div><div class="majornote">500克</div></div><div><div class="majorTitle">绿豆粉丝</div><div class="majornote">一把</div></div><div><div class="majorTitle">蒜头</div><div class="majornote">一头</div></div><div><div class="majorTitle">红椒</div><div class="majornote">半个</div></div><div><div class="majorTitle">葱</div><div class="majornote">三根</div></div><div><div class="majorTitle">生抽</div><div class="majornote">三勺</div></div><div><div class="majorTitle">柱侯酱</div><div class="majornote">两勺</div></div><div><div class="majorTitle">排骨酱</div><div class="majornote">两勺</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">一勺</div></div><div><div class="majorTitle">鸡粉</div><div class="majornote">一勺</div></div><div><div class="majorTitle">香油</div><div class="majornote">三勺</div></div><div><div class="majorTitle">糖</div><div class="majornote">一勺</div></div><div><div class="majorTitle">醋</div><div class="majornote">两勺</div></div><div><div class="majorTitle">凉白开</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花甲加点盐浸泡让它吐干净沙子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/140_81cb4decb694b2e7e2d3d6bf127c3d7d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/800_81cb4decb694b2e7e2d3d6bf127c3d7d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">粉丝用清水泡二十分钟左右泡软。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/3/140_65b2d0491c0871aacd5ceefc47db9603.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/3/800_65b2d0491c0871aacd5ceefc47db9603.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜头去皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/8/140_ee99bba1d872586f28d595902f65d0b8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/8/800_ee99bba1d872586f28d595902f65d0b8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剁成蒜蓉备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/7/140_5f99d857e35baf721284ce346873be47.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/7/800_5f99d857e35baf721284ce346873be47.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">红椒切碎，葱洗净葱切葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/140_c31066f1e3c46ac9abd1f5207eca4978.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/800_c31066f1e3c46ac9abd1f5207eca4978.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蒜蓉，红椒碎，葱花放入碗中，加入蚝油，排骨酱，柱侯酱，生抽，香油，糖，醋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/c/140_f187b1083f10200c433a4e51da67a57c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/c/800_f187b1083f10200c433a4e51da67a57c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入凉白开，搅拌均匀成酱汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/140_6bddc37b2bf4645ef924918410702950.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/0/800_6bddc37b2bf4645ef924918410702950.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤盘上预先垫好两张比烤盘大的锡纸。将泡软的粉丝放在锡纸上，倒入一半酱汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/f/140_90de0c82ea46733b327db6aeeafc41bf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/f/800_90de0c82ea46733b327db6aeeafc41bf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在粉丝上放上浸泡干净的花甲，再把另外一半酱汁倒在花甲上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/8/140_60c656ecebdc0e65530a2a2047b60568.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/8/800_60c656ecebdc0e65530a2a2047b60568.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锡纸把花甲包裹起来，别留空隙。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/a/140_460906e862dad36a0b48ce618356236a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/a/800_460906e862dad36a0b48ce618356236a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热好的烤箱，200度上下火中层烤35分钟左右即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/2/140_0bbbf16756c85e75f780f85147a8ab82.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/2/800_0bbbf16756c85e75f780f85147a8ab82.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把烤好的花甲放进深碗内，打开锡纸，香喷喷热腾腾的锡纸花甲就呈现眼前啦！绝对可以跟夜市的媲美哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/7/140_bf1e257a8a93207027c5dad38b839c37.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/7/800_bf1e257a8a93207027c5dad38b839c37.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">凉拌花甲</div><div class="menu" id="cookstory">夏天胃口不好？试试凉拌花甲吧，又鲜又爽口，开胃下饭。</div><div class="menu" id="tips">"贴士："花甲吐沙小技巧，花甲放在水中加盐，放冰块和一根不锈钢勺子可以帮助吐沙，约1小时以上。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/5/c/400_35479335ea43b3a5fe07cb719669df9c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">花甲</div><div class="majornote">300g</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">姜片</div><div class="majornote">3片</div></div><div><div class="majorTitle">酱油</div><div class="majornote">4勺</div></div><div><div class="majorTitle">醋</div><div class="majornote">3勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">糖</div><div class="majornote">2勺</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">2根</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">花甲放在水中加盐，放冰块和一根不锈钢勺子帮助吐沙，约1小时以上，洗净备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/5/140_ac53d64214b9575169fc9311aa1d52c5.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/5/800_ac53d64214b9575169fc9311aa1d52c5.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧一锅开水，水开了把花甲和姜片放进去煮至开口，开口后再煮30秒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/f/140_723e47d72a1941e4de97c42e124ace1f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/f/800_723e47d72a1941e4de97c42e124ace1f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲煮好后捞出沥干水备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/2/140_0ae8fe12cc4935afcea7ef621ebcf3e2.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/2/800_0ae8fe12cc4935afcea7ef621ebcf3e2.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将4勺酱油、3勺醋、2勺糖、蒜泥、盐和小米辣倒入小碗中，拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/140_cbc618d9b94ed51273c6b70ddbd1c14a.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/800_cbc618d9b94ed51273c6b70ddbd1c14a.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把凉拌汁倒入花甲中拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/6/140_ed919c236e370ae5e5a200d7552ce056.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/6/800_ed919c236e370ae5e5a200d7552ce056.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加一点香菜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/140_2d1cbb3f49f285bcde79686fff1872d2.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/2/800_2d1cbb3f49f285bcde79686fff1872d2.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开吃啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/8/140_17a5ab9db76c0b3e4a3b4e57856ad518.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/8/800_17a5ab9db76c0b3e4a3b4e57856ad518.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">花甲蒸滑蛋</div><div class="menu" id="cookstory">昨天在菜市场逛了一圈，来到海鲜摊看到花甲很新鲜，每个都在吐着触角，很是迷人，恰巧家里的小朋友也很喜欢吃花甲，所以就忍不住买了一些，准备回去炒个花甲，又刚好收到了家乐热炒鲜露，我想用来炒花甲是最适合不过了，除了炒花甲，花甲蒸滑蛋也是不错的，蒸滑蛋也是小朋友的所爱，这两道画甲餐都是小朋友的喜爱，想着心里都是美美哒，鲜香美味，当时心里就想着今天的花甲晚餐小朋友一定会是美滋滋的，哈</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/f/8/400_2fbc7510b520486952b2260d96206b58.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">花甲</div><div class="majornote">13个</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">家乐热炒鲜露</div><div class="majornote">20ml</div></div><div><div class="majorTitle">温开水</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱花</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/4/140_2b5be389d8ee4427e9524266c81f61b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/4/2b5be389d8ee4427e9524266c81f61b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里煮开水后放入花甲焯烫一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/8/140_08d45b10cfc83e6c5ee62dd2e7242168.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/8/08d45b10cfc83e6c5ee62dd2e7242168.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选取开口没有泥巴的花甲放入盘里（但是我买的花甲都很新鲜，都是开口没有泥巴的）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/9/140_e6b468c5986d124190aa84c37f00e809.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/9/e6b468c5986d124190aa84c37f00e809.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋磕入碗里用打蛋器打散</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/140_b69172d701f9be2ceca5c03be5b5cd26.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/b69172d701f9be2ceca5c03be5b5cd26.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后加入适量温开水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/a/140_b3416109b7fd0e664584f01ca833540a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/a/b3416109b7fd0e664584f01ca833540a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入少许盐搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/140_9566d3ecbc9cb7ebfabc0b6832a0d78a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/a/9566d3ecbc9cb7ebfabc0b6832a0d78a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后将鸡蛋液过滤入盘里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/e/140_f21cecc499356cae807eebad5ba49dbe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/e/f21cecc499356cae807eebad5ba49dbe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再用保鲜膜封住</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/6/140_f258bfb82709267c284014df2254bbe6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/6/f258bfb82709267c284014df2254bbe6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用牙签在保鲜膜上扎小孔</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/3/140_1537878f93f4a523b67722a870821fe3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/3/1537878f93f4a523b67722a870821fe3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/7/140_8ecaaf2e55d918ab74da5e86a7656ee7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/7/8ecaaf2e55d918ab74da5e86a7656ee7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅趁热撒上葱花，淋入家乐热炒鲜露即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/a/140_4400a70969ea3010c02debe8c7457d5a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/a/4400a70969ea3010c02debe8c7457d5a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/2/140_47c1d205b9fe67d929698b1d3707b1d2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/2/47c1d205b9fe67d929698b1d3707b1d2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/c/140_fe5fd7d84835ec504071a9fa359bbc0c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/c/fe5fd7d84835ec504071a9fa359bbc0c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鲜香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/0/140_d04282b4c6aeb494f8c928f8c04a4f80.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/0/d04282b4c6aeb494f8c928f8c04a4f80.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">近看</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/1/140_238d096b61e11d671a4947c5639a8461.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/1/238d096b61e11d671a4947c5639a8461.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再看一张</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/140_03ea11954064ec31277ed13e7ddd0204.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/03ea11954064ec31277ed13e7ddd0204.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不错吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/5/140_06e21b3bab9513ca7b33a0a0d64e8cb5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/5/06e21b3bab9513ca7b33a0a0d64e8cb5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/f/140_2832866248266d3c5f0f4b82e2a442ef.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/f/2832866248266d3c5f0f4b82e2a442ef.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/1/140_49bdf7c94d02c9dca6140495b21b0031.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/1/49bdf7c94d02c9dca6140495b21b0031.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美美哒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/9/140_93ec8dac73ef9b73b9eacf1e5664f379.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/9/93ec8dac73ef9b73b9eacf1e5664f379.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小朋友的喜爱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/7/140_1da9d88afd1a65e06e557f2f0f3e9be7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/7/1da9d88afd1a65e06e557f2f0f3e9be7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鲜香滋味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/9/140_eb531a3ab1fcc4e9a8cb17d48a095249.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/9/eb531a3ab1fcc4e9a8cb17d48a095249.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搞定萌娃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/140_6f2a1843e9d7d1edf4c982336f41c1cc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/c/6f2a1843e9d7d1edf4c982336f41c1cc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好吃到爆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/3/140_86a150f3de2acbbea149ae2515219d43.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/3/86a150f3de2acbbea149ae2515219d43.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好吃再续</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/6/140_a590e0d320caf751c6ccbe451e3b3f06.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/6/a590e0d320caf751c6ccbe451e3b3f06.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">诱惑</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/f/140_34b6c4faf486d7fc476b88f7612e327f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/f/34b6c4faf486d7fc476b88f7612e327f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">海鲜大咖—家庭版迷你两人份</div><div class="menu" id="cookstory">金牛座追求美食的心真的是很难阻挡；就像今天突然想吃海鲜了，作为一个非沿海城市的吃货，37度高温也可以为了买食材而东奔西走；跑了很远来到海鲜市场，买了几样主要的食材，结果走的时候还忘记了拿蛏子，不过还好，带回来的也够两人吃了，再多一点我的小锅就放不下了；花甲超便宜，一斤才十多块，买了一点，看起来很少，张开了以后真的还蛮多的，就是买回来泡的时间少了，有些有沙子影响口感；梭子蟹很饱满，肉很多；鲍鱼和扇贝很新鲜；皮皮虾嘛，买的现成的炸好的，油多了点吧，主要是来点缀的；蔬菜也很好吃啦，荤素搭配，长命百岁嘛；吃的很满足，皮皮虾，下次见…新浪微博@小鱼尾余味（美食、摄影、手作、家装设计）</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/1/1/400_b1e140bcca6b5f66a847efdc34a016c1.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">梭子蟹</div><div class="majornote">2只</div></div><div><div class="majorTitle">鲍鱼</div><div class="majornote">2个</div></div><div><div class="majorTitle">扇贝</div><div class="majornote">2个</div></div><div><div class="majorTitle">皮皮虾（虾婆婆）</div><div class="majornote">6只</div></div><div><div class="majorTitle">花甲</div><div class="majornote">250g</div></div><div><div class="majorTitle">黄瓜</div><div class="majornote">1根</div></div><div><div class="majorTitle">西红柿</div><div class="majornote">1个</div></div><div><div class="majorTitle">金针菇</div><div class="majornote">1把</div></div><div><div class="majorTitle">莴苣</div><div class="majornote">1根</div></div><div><div class="majorTitle">藕</div><div class="majornote">1小段</div></div><div><div class="majorTitle">芹菜</div><div class="majornote">4根</div></div><div><div class="majorTitle">青椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">香菜</div><div class="majornote">1根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">梭子蟹、鲍鱼、扇贝洗净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/d/140_4b0000339ea203fe13e8b241d5e23fed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/d/800_4b0000339ea203fe13e8b241d5e23fed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">皮皮虾没有买到，买的现成的熟食</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/2/140_262ec64cd48c1dacee27f8e0b42dd732.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/2/800_262ec64cd48c1dacee27f8e0b42dd732.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲要用清水多泡一会，让它吐吐沙子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/e/140_06d6cb5ac9cc611fdfcaa0eea0b00a0e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/e/800_06d6cb5ac9cc611fdfcaa0eea0b00a0e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄瓜、西红柿、莴苣、藕、芹菜、金针菇、青椒
该洗的洗、该切的切</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/140_ffd71c59f6ad2a7df2f301ecb3f8197e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/800_ffd71c59f6ad2a7df2f301ecb3f8197e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">青椒切块、葱切段、姜切片、蒜切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/3/140_3f44b8b320c66654d8eb774eb9f6a4f3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/3/800_3f44b8b320c66654d8eb774eb9f6a4f3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">梭子蟹、鲍鱼、扇贝，放到蒸锅中，蒸15分钟
（蒸的步骤忘记拍照了）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/f/140_85ea0bc4b6506d2b6e96b762cbb5eacf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/f/800_85ea0bc4b6506d2b6e96b762cbb5eacf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放油，放入花椒爆香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/f/140_c70d8a44f3d048544d7c200a213213ef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/f/800_c70d8a44f3d048544d7c200a213213ef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入葱姜蒜青椒翻炒香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/5/140_5a8060ac254ff6aa571bd61c7e804415.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/5/800_5a8060ac254ff6aa571bd61c7e804415.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入两碗水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/4/140_8582ae2c82092d64f115de43941288c4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/4/800_8582ae2c82092d64f115de43941288c4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入半袋火锅底料、重庆火锅底料即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/3/140_608cbf30efd0724d78c54e65ca4d64b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/3/800_608cbf30efd0724d78c54e65ca4d64b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调制好汤料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/140_e0fd6c7c0a61ebb37c11572986420c42.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/2/800_e0fd6c7c0a61ebb37c11572986420c42.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中烧开水、将蔬菜焯熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/8/140_81efd36093b5c68e69f4b7c8649c9298.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/8/800_81efd36093b5c68e69f4b7c8649c9298.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中烧开水、将蔬菜焯熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/7/140_850637b8e2df1a763cbf812af6c17b77.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/7/800_850637b8e2df1a763cbf812af6c17b77.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">焯熟的蔬菜捞出备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/9/140_be36774ee198bcf73e87d0049ecc4389.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/9/800_be36774ee198bcf73e87d0049ecc4389.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">花甲放到锅中，煮熟（注意没煮完后有开口的花甲基本上就是死的，可以扔掉了）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/140_b1313912839df9a9eab157a91b8d6e3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/800_b1313912839df9a9eab157a91b8d6e3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸好的海鲜，放入锅中过一下料，稍微煮一下即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/f/140_6013a8e0a9b3c5ba2ea2cbc0bcd46a7f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/f/800_6013a8e0a9b3c5ba2ea2cbc0bcd46a7f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开始摆盘，蔬菜垫底，上面放花甲</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/140_b9c0fabf7855f4538f4777ede3cdf1e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/800_b9c0fabf7855f4538f4777ede3cdf1e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表层放梭子蟹、扇贝、鲍鱼、皮皮虾</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/6/140_d008d74db37a33511a97eaf4ef5f68b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/6/800_d008d74db37a33511a97eaf4ef5f68b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上青椒、香菜装饰即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/a/140_00f4b209d2b187d2514f31de568357ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/a/800_00f4b209d2b187d2514f31de568357ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蒜蓉辣酱炒花甲</div><div class="menu" id="cookstory">去年去厦门玩，吃了当地海产品，其中就有辣炒花甲还对味口，对于我这种一天不碰点辣的人儿，真的是很喜欢。回到内地后，恋恋不忘好味道。于是有一天，见市场上有卖的果断买了一些，按照自己的习惯来做，朋友们都说好吃！过年也准备做一些海味来招待亲朋好友……</div><div class="menu" id="tips">"贴士："花甲先要吐沙，市场买的，老板已让其吐过沙了。沙没吐干净，吃起来口感不好。
挑选时要挑活的，活的哈。
至于辣椒酱和辣椒的用量，自行调节，由于两个酱都咸，因此最后没有再调味了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/4/b/400_c48da7a960c7102f748cc505f95a160b.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">花甲</div><div class="majornote">500g</div></div><div><div class="majorTitle">姜块</div><div class="majornote">1块</div></div><div><div class="majorTitle">蒜蓉</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">20粒</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">辣椒酱</div><div class="majornote">1大勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">半勺</div></div><div><div class="majorTitle">葱香菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">食用油</div><div class="majornote">30g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将姜，蒜切末，辣椒切段，葱，香菜切段备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/140_73a5b622c7bd8aa28b15640461aea273.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/800_73a5b622c7bd8aa28b15640461aea273.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">空碗中，倒入生抽，淀粉，和少许水拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/a/140_d64471ffc7ea01ea3cd292ab2d01622a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/a/800_d64471ffc7ea01ea3cd292ab2d01622a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吐沙完后的花甲放锅里焯煮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/e/140_466e8dbe9fabf058568160b88854d6fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/e/800_466e8dbe9fabf058568160b88854d6fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮至张口，捞出冲洗干净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/140_a534553b15e0d1511900e54922e74ff9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/800_a534553b15e0d1511900e54922e74ff9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起油锅，爆香姜蒜，干辣椒和花椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/140_a1691ec571e873d8b8cace68440ae5c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/8/800_a1691ec571e873d8b8cace68440ae5c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入辣椒酱和豆瓣酱炒出红油色</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/2/140_d2fa0b058af2c781f683259cc3d40352.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/2/800_d2fa0b058af2c781f683259cc3d40352.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入花甲翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/9/140_d151bcac03f39d828891946d21c3ff89.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/9/800_d151bcac03f39d828891946d21c3ff89.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入调好的水淀粉，翻炒均匀，焖煮2分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/140_a03e9d0dcb7493b75e34b48939efb81a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/800_a03e9d0dcb7493b75e34b48939efb81a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入香菜，葱段翻匀出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/5/140_f13bf003fea389f198802ff728783035.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/5/800_f13bf003fea389f198802ff728783035.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘。量少了一些，不够吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/0/140_d0c146c3fa2f38288a6b279f0cf784b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/0/800_d0c146c3fa2f38288a6b279f0cf784b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再来一张美美的图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/a/140_0490bce6b1a0c0ba1251bc77de2779ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/a/800_0490bce6b1a0c0ba1251bc77de2779ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炒辣蛤</div><div class="menu" id="cookstory">炒辣蛤很普通的一道小炒，特别是夏天在外面乘着凉喝着啤酒吃着蛤蜊无比惬意……</div><div class="menu" id="tips">"贴士："如果买来的蛤蜊怕有沙可把水中加入少许盐浸泡，也可放在盆中上下癫把沙子癫出来</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/9/a/400_f9718c58d7e8cdf349888bb38d135c6a.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">蛤蜊</div><div class="majornote">500克</div></div><div><div class="majorTitle">辣椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">盐</div><div class="majornote">一点</div></div><div><div class="majorTitle">葱</div><div class="majornote">半根</div></div><div><div class="majorTitle">姜</div><div class="majornote">1片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">蛤蜊洗净，用手上下搓洗很快就洗干净了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/d/140_8cfd74059f50ec4fd0309f201d28383d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/d/800_8cfd74059f50ec4fd0309f201d28383d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱切丝，辣椒切段，姜切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/8/140_177b01eb75fb5822d9e099e118cc2868.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/8/800_177b01eb75fb5822d9e099e118cc2868.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油油热后炸锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/140_4c27b6d9581dc4072f9372bc4be86ef6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/6/800_4c27b6d9581dc4072f9372bc4be86ef6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入蛤蜊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/3/140_0fac185a20467438de50935b431982d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/3/800_0fac185a20467438de50935b431982d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入少许水翻炒均匀，放入少许盐（也可不放哈，本身就自带咸味）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/c/140_b3a69705b6cd19646c66ba6c79e9832c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/c/800_b3a69705b6cd19646c66ba6c79e9832c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒到都开口就可关火了，不要炒久了炒久了口感差很多。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/140_bd3a97bde3228e13baf06ffc7fce8906.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/6/800_bd3a97bde3228e13baf06ffc7fce8906.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很鲜美哦……</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/4/140_4da5a22d4f6c51345a996f6bb73c2134.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/4/800_4da5a22d4f6c51345a996f6bb73c2134.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">超级简单自己就可以做冬阴功海鲜锅</div><div class="menu" id="cookstory">冬阴功汤是泰国和老挝的一道富有特色的酸辣口味汤品，由泰国特有的柠檬叶、香茅、辣椒和虾调和而成，汤里集合了酸辣甜咸和浓浓的香料味道。</div><div class="menu" id="tips">"贴士："1．	煮花甲时，一定要速度快，要不花甲容易过老。
2．	买花甲一定要买吐好沙子的，自己回来处理花甲的沙子会很麻烦。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/b/6/400_0bb56aec7b44173f729025589a3e8a26.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">冬阴功汤底</div><div class="majornote">1包</div></div><div><div class="majorTitle">清水</div><div class="majornote">750克</div></div><div><div class="majorTitle">花甲</div><div class="majornote">400克</div></div><div><div class="majorTitle">海鲜丸子</div><div class="majornote">200克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">锅里水烧开；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/2/140_14cd3f0f976229b00f129bf01c13ffd2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/2/14cd3f0f976229b00f129bf01c13ffd2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入洗干净的花甲；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/f/140_674994f2647fbc7975a2033d82ecedff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/f/674994f2647fbc7975a2033d82ecedff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待花甲全部开口；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/c/140_bc53e308f99da0f7d5dad5ff99e346dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/c/c/bc53e308f99da0f7d5dad5ff99e346dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出放入凉水中降温；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/140_147013d0b3976be5a39b89f4498e1784.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/147013d0b3976be5a39b89f4498e1784.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里水烧开；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/6/140_6497b5d6967523931a43e90880526c36.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/6/6497b5d6967523931a43e90880526c36.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入冬阴功汤底；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/a/140_47c26b6a7bf06f90430bec23c9fc6afa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/a/47c26b6a7bf06f90430bec23c9fc6afa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待煮开后加入海鲜丸子；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/1/140_7221e716c9f21955cefb12d6f64a8d51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/1/7221e716c9f21955cefb12d6f64a8d51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">海鲜丸子完全煮透后，加入处理好的花甲；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/140_aa2b4171c8bc677342d77e08270753fc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/aa2b4171c8bc677342d77e08270753fc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮开后即可出锅食用了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/a/140_6c84cb4e233a2ae62140b86e84254efa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/a/6c84cb4e233a2ae62140b86e84254efa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>